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DID YOU READ

Ten lessons for film critics from J. Hoberman

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After more than twenty years as the paper’s senior film critic, J. Hoberman was laid off by The Village Voice yesterday. Hoberman told New York‘s Daily Intel that he was “shocked, but not surprised” by the news and that it would be “disingenuous to say [he] hadn’t considered the possibility that this would happen eventually.”

The news may not have been surprising, but that doesn’t make it any less disappointing. Hoberman had been a fixture at The Voice for decades, but he never coasted on his reputation; in this fan’s opinion, his recent work is as good or better than anything he’s ever written. There are lots of good film writers associated with the paper. But the place will never be the same. For film lovers, J. Hoberman was the voice of The Voice.

Of course, I’m not exactly an impartial observer of these events; as a former student of Hoberman’s at New York University, I owe the man a lot. After his class — a seminar in film criticism — Hoberman helped me get an internship at The Voice, which led to writing for The Voice, which led to, y’know, my whole professional career. So many established writers look down on younger film critics, insulting their knowledge and their taste. Not Jim Hoberman, whose former students include The New York Times‘ Manohla Dargis and L.A. Weekly‘s Karina Longworth.

Even before Hoberman helped jump-start my post-graduate life, his class was one of the best and most important I ever took at any level of my education. His insights into the craft of film criticism and his pointed but encouraging assessments of our work were invaluable. As Hoberman fans might expect, his homework assignments were often unusual. One week he ordered us to see a movie that looked terrible and find one thing we liked about it. Another time we had to write the lede of a review after watching just the first ten minutes of a film.

I still have my notebook from Hoberman’s seminar. I refer back to it often. After hearing last night’s bad news, I took it out again and flipped through it. There was good advice on every page. I’ve decided to share ten of his lessons here (I’m keeping the rest for myself).

Hopefully, I’ve followed most of them. God knows I’ve tried. But not all of us are J. Hoberman. There’s a reason he’s the best at what he does.

On the fundamentals:
“Ask yourself the question, ‘What do people want to know about a movie that they’ve never seen?'”

On plot:
“Plot synopses automatically ruin a review.”

On brevity:
“Watch for excess words. If there’s a shorter word, use it.”

On editors:
“Work with them for the good of the piece. Don’t have ego. Don’t compete.”

On interviewing filmmakers:
“If you’re thinking about it, ask them about it.”

On digressions:
“The longer the em dash, the weaker its impact.”

On taste:
“Always ask yourself why you like what you like.”

On bad movies:
“Vent your spleen. In criticism, it’s better to be angry than depressed.”

On the competition:
“Never read other critics’ reviews. They cloud your judgment.”

On deadlines:
Never miss a deadline.”

Who’s your favorite film critic? Tell us in the comments below or write to us on Facebook and Twitter.

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G.I. Jeez

Stomach Bugs and Prom Dates

E.Coli High is in your gut and on IFC's Comedy Crib.

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Brothers-in-law Kevin Barker and Ben Miller have just made the mother of all Comedy Crib series, in the sense that their Comedy Crib series is a big deal and features a hot mom. Animated, funny, and full of horrible bacteria, the series juxtaposes timeless teen dilemmas and gut-busting GI infections to create a bite-sized narrative that’s both sketchy and captivating. The two sat down, possibly in the same house, to answer some questions for us about the series. Let’s dig in….

E.coli-class-

IFC: How would you describe E.Coli High to a fancy network executive you just met in an elevator?

BEN: Hi ummm uhh hi ok well its like umm (gets really nervous and blows it)…

KB: It’s like the Super Bowl meets the Oscars.

IFC: How would you describe E.Coli High to a drunk friend of a friend you met in a bar?

BEN: Oh wow, she’s really cute isn’t she? I’d definitely blow that too.

KB: It’s a cartoon that is happening inside your stomach RIGHT NOW, that’s why you feel like you need to throw up.

IFC: What was the genesis of E.Coli High?

KB: I had the idea for years, and when Ben (my brother-in-law, who is a special needs teacher in Philly) began drawing hilarious comics, I recruited him to design characters, animate the series, and do some writing. I’m glad I did, because Ben rules!

BEN: Kevin told me about it in a park and I was like yeah that’s a pretty good idea, but I was just being nice. I thought it was dumb at the time.

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IFC: What makes going to proms and dating moms such timeless and oddly-relatable subject matter?

BEN: Since the dawn of time everyone has had at least one friend with a hot mom. It is physically impossible to not at least make a comment about that hot mom.

KB: Who among us hasn’t dated their friend’s mom and levitated tables at a prom?

IFC: Why do you think the world is ready for this series?

BEN: There’s a lot of content now. I don’t think anyone will even notice, but it’d be cool if they did.

KB: A show about talking food poisoning bacteria is basically the same as just watching the news these days TBH.

Watch E.Coli High below and discover more NYTVF selections from years past on IFC’s Comedy Crib.

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Hacked In

Funny or Die Is Taking Over

FOD TV comes to IFC every Saturday night.

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We’ve been fans of Funny or Die since we first met The Landlord. That enduring love makes it more than logical, then, that IFC is totally cool with FOD hijacking the airwaves every Saturday night. Yes, that’s happening.

The appropriately titled FOD TV looks like something pulled from public access television in the nineties. Like lo-fi broken-antenna reception and warped VHS tapes. Equal parts WTF and UHF.

Get ready for characters including The Shirtless Painter, Long-Haired Businessmen, and Pigeon Man. They’re aptly named, but for a better sense of what’s in store, here’s a taste of ASMR with Kelly Whispers:

Watch FOD TV every Saturday night during IFC’s regularly scheduled movies.

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Wicked Good

See More Evil

Stan Against Evil Season 1 is on Hulu.

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Okay, so you missed the entire first season of Stan Against Evil. There’s no shame in that, per se. But here’s the thing: Season 2 is just around the corner and you don’t want to lag behind. After all, Season 1 had some critical character development, not to mention countless plot twists, and a breathless finale cliffhanger that’s been begging for resolution since last fall. It also had this:

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The good news is that you can catch up right now on Hulu. Phew. But if you aren’t streaming yet, here’s a basic primer…

Willards Mill Is Evil

Stan spent his whole career as sheriff oblivious to the fact that his town has a nasty curse. Mostly because his recently-deceased wife was secretly killing demons and keeping Stan alive.

Demons Really Want To Kill Stan

The curse on Willards Mill stipulates that damned souls must hunt and kill each and every town sheriff, or “constable.” Oh, and these demons are shockingly creative.

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They Also Want To Kill Evie

Why? Because Evie’s a sheriff too, and the curse on Willard’s Mill doesn’t have a “one at a time” clause. Bummer, Evie.

Stan and Evie Must Work Together

Beating the curse will take two, baby, but that’s easier said than done because Stan doesn’t always seem to give a damn. Damn!

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Beware of Goats

It goes without saying for anyone who’s seen the show: If you know that ancient evil wants to kill you, be wary of anything that has cloven feet.

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Season 2 Is Lurking

Scary new things are slouching towards Willards Mill. An impending darkness descending on Stan, Evie and their cohort – eviler evil, more demony demons, and whatnot. And if Stan wants to survive, he’ll have to get even Stanlier.

Stan Against Evil Season 1 is now streaming right now on Hulu.

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